Crispy bacon, medium egg, cheese, and sundried tomato aioli on pan de sal or cheddar scallion biscuit.

House made longganisa sausage patty, over-medium fried egg, cheese, and sundried tomato aioli on pan de sal.

House made veggie sausage patty, over-medium egg*, cheese, and sundried tomato aioli on freshly baked pan de sal.

Over-medium egg*, cheese, and sundried tomato aioli. Served on freshly baked pan de sal or cheddar scallion biscuit.

Marinated pulled chicken, pickled red onion, calamansi aioli, and melted cheese on freshly baked shokupan.

Crispy shredded potato patty with scallion powder and flaky salt.

Traditional filipino-style pastry made with corn meal and rice flour. Drizzled with honey and flaky salt.